Combo CVJ-050-2-HJX-25 / Charcoal Oven 25 + Double Basque Grill
Combines a Josper Charcoal Oven HJX-25 and Josper Basque Grill Monoblock PVJ-050-2 with a double grill in one module. Charcoal Oven: recommended for 160 diners, with an average fire-up time of ± 130 minutes. Basque Grill: average fire-up time of 20 minutes, daily charcoal consumption of 20 to 22 kg.
Grilling area of the open grill 500 x 510 mm (x2 racks) and 500 x 510 mm (x2 racks) in the oven.
Included accessories: firebreak, firebreak hat, 2 tongs, poker and grill racks.