Basque Grill PVJ-076-2 Individual double grill
The double Josper Basque Grill PVJ-076-2 has a grilling area of 760 x 510 mm (x2) and a vertical track of 290 mm. The firing up time is about 20 minutes, with a grilling temperature of 250 ºC and daily charcoal consumption of 36 to 40 kg average. Included accessories: tongs and poker.
- Individual double grill
- Oven size: 209x90x161 cm
- Grill size: 76×51 cm (x2)
- ± 140 diners