Basque Grill PVJ-076-1 Individual
The individual Josper Basque Grill PVJ-076-1 has a grilling area of 760 x 510 mm and a grill vertical track of 290 mm. The firing up time is about 20 minutes, with a grilling temperature of 250 ºC and daily charcoal consumption of 18 to 20 kg average. Included accessories: tongs and poker.
- Individual grill
- Oven size: 115x90x161 cm
- Grill size: 76×51 cm
- ± 70 diners