The Naboo compact range from Lainox boasts a 7" full colour touch screen that is easy to use and easily configurable to suit any catering environment. Popular, quick access, buttons can be placed on the home screen for seamless single touch cooking. Recipes are then organised into folders making selection quick and easy for all users. Simple three mode cooking: steam, convection and combination can be used directly from the home screen as well. Multi-level cooking enables different dishes, under the same climate, can be cooked without cross-contamination between food. Add images and photos to your menu items for easy to identify dishes either through Lainox's extensive gallery or via USB upload.

Cooking Modes:

• ICS (interactive cooking system) enable access to International recipes and plate presentation with full automatic cooking
• Programmable modes - up to 15 sequence programmes with name, picture and information on the recipe
• Fast-Dry - for quick dehumidification of the cooking chamber
• Autoclima - automatic control of humidity in the cooking chamber
• Multi-level, double multi-level and just-in-time modes
• Manual cooking - convection, steam and combination

Oven Features:

• Automatic LCS washing system with built-in-detergent cartridge and automatic dispensing
• Manual cleaning system with externally-connected shower head
• Calout oven protection system enables the boiler to be free of limescale
• Auto reverse twin speed fan
• WIFI connectivity with HACCP data
• Two point core probe
• 7" colour touch screen
• Multi-level and just-in-time cooking modes

Technical Information:

• Number of meals: 80 - 150
• Capacity: 10 x 1/1 gastronorm pans
• Pitch between runners: 60mm
• Temperature range: 30 - 300°C
• Electrical loading: 15.5kW 400V 3N~
• 510mm x 885mm x 1120mm