Electric salamander constructed in AISI 304 stainless steel.
Ideal for adding the finishing touch to dishes, making gratins or reheating food.
Movable heating element with height from 115 to 220 mm.
Tray with plate presence sensor mm. 700x365 GN4/3.
Control panel for setting the using mode at cooking or holding, time and temperature adjustment with digital display. Storage of programs and cooking cycles.
Heating system with 4 heating elements that can be fully or partially activated.
Heating elements housed within a ceramic reflective dish, protected by a glass diffuser.
Cooking temperature 230°C, holding temperature from 40°C.
